Volnay Village 2017
Reference:
- Appellation Volnay Village
- Colour Red
- Vintage 2017
- Production region Burgundy
- Surface area 71a 42ca
- Grape variety Pinot noir
- Age of the plot From 30 to 45 years
- Cultivation method Traditional
- Soil type Clay-limestone
- Orientation Southerly
- Vinification / ageing Cold maceration for approximately 20 days followed by traditional fermentation; aged for 12 - 18 months in oak barrels (15% new barrels)
- Development Can be enjoyed now, but also has excellent cellaring potential
Tasting
- Visual aspectRobe rubis profond
- Olfactory aspectnez frais, aérien, arômes floraux, de fruits noirs et d'épices
- In the mouthbonne minéralité et souplesse.
- Recommended T°15 - 18°C
- Goes well withMeat in a sauce, game birds, red meat
